I love Brownies (this is my favourite recipe here). Recently I discovered Blondies, a non-chocolate, brown sugary version of Brownies, and totally delicious!
I didn't have the recommended butterscotch chips to put into my mix, but chocolate chips worked out fine.
So yum - keen to make these again soon!
Ingredients
½ cup
of butter, melted
· 1 cup of
tightly packed dark brown sugar
· 1 egg,
lightly beaten
· 1
teaspoon of vanilla
· ½ teaspoon baking powder
· ⅛ teaspoon of baking soda
· Pinch of
salt
· 1 cup of
all-purpose flour
· ⅓ cup
of butterscotch chips (chopped walnuts and chocolate chips are equally tasty)
Method
Preheat the oven to 175°C.
Lightly butter and flour a pan. Whisk together the melted butter and sugar
in a bowl.
Add the egg and vanilla
extract and whisk.
Add the flour, baking soda,
baking powder, and salt, mix it all together. Add the butterscotch chips or
other mix-ins.
Pour into the pan and
spread evenly. Bake for 20-25 minutes or until a toothpick comes out clean.
Allow to cool. Cut into squares and serve.
As you can see, Boo likes Blondies too.
Original recipe here.
For more delicious recipes visit here.
10 comments
Must give these a try. I gave up chocolate and these look like a just-as-good-as-brownie treat that I can eat. Yum.
ReplyDeleteAw I hope Boo got to taste one...!!
ReplyDeleteYUM YUM!!
Go Boo, he knows when he is on to a good thing, brownies look yummy.
ReplyDeleteYummo yummmmmmmooooooooo
ReplyDeleteI looooove blondies. I discovered them first about 10 years ago and I would buy one every day from this same cafe. Then it closed and I missed my blondies. I have since discovered how to make my own, of course. These look delicious, thanks for sharing xo
ReplyDeleteYum, these look great, & easy too.... and wouldn't they be fab with some chopped up Whittakers White Macadamia in them as an extra special treat!
ReplyDeleteI love Blondies! Adding chopped up white chocolate to them is a nice variation as well (I love Milky Bars personally). I love how you added mega chocolate pieces to yours- I'm sure they won't last very long!
ReplyDeletewow, these I will have to make!
ReplyDeletethey are delicious!!! I made them with gluten free Mama's Almond flour and they turned out wonderful!!!!! ~cuppie
ReplyDeleteBoo looks like he would love a blondie:)
ReplyDeleteThanks for your comments... I love hearing from you!!!