Lolly Slice is one of those classic cafe and bakery items that my kids always beg me to buy for them (along with the humble Gingerbread Man). I recently decided to try making my own Lolly Slice for Miss 4's birthday and was pleasantly surprised at how easy it is to make (a great item to get your kids to help you make too).
I found the recipe here - and trust me, it's delicious and the perfect thing to make a few days before it's needed.
I found the recipe here - and trust me, it's delicious and the perfect thing to make a few days before it's needed.
Ingredients
1 x 250 g packet sweet biscuits, crushed (I prefer malt biscuits)
½ x 395 g tin condensed milk
115g margarine or butter, melted
1 packet lolly bananas, musk sticks, fruit sticks or similar lollies, chopped roughly (I use eskimo lollies)
Coconut (optional)
1 x 250 g packet sweet biscuits, crushed (I prefer malt biscuits)
½ x 395 g tin condensed milk
115g margarine or butter, melted
1 packet lolly bananas, musk sticks, fruit sticks or similar lollies, chopped roughly (I use eskimo lollies)
Coconut (optional)
Method
Mix all ingredients together then press into a 20cm x 25cm slice tin.
Sprinkle with coconut if desired.
Refrigerate, then cut into pieces to serve.
Mix all ingredients together then press into a 20cm x 25cm slice tin.
Sprinkle with coconut if desired.
Refrigerate, then cut into pieces to serve.
Recipe notes
This can be iced with chocolate icing instead of being sprinkled with coconut. It can also be rolled into a log shape and rolled in coconut, then sliced after being refrigerated.
Have fun!
23 comments
I've been wondering how to make this for ages, not as complicated as I thought...
ReplyDeleteThey look yum!
Oh great....I clicked on your link didn't I.... so what do I want to do now??? go and make some "Lolly slice"...((((For the kids)))) lol ;)
ReplyDeleteThank you for being such a temptress!!! :)
This (apart from rice bubble cake) is my party staple. I only eat it homemade, always think it's tastes better than brought stuff.
ReplyDeleteyummmm yummm yummm
and I buy the "pams fruit puffs" which also has the recipe on the back. Super easy. Amazingly YUMMO
Yummy! Thank you for sharing the recipe! It's my DD 5th birthday tomorrow and may just make this now. B:) x
ReplyDelete*wipes drool from chin*
ReplyDeletemmmm Lollie cake!!!
This looks great but.... I wish there was a recipe in American. I am a little embarassed as I don't know what a lolly is, or what type of cookie/buscit to use.
ReplyDeleteLooks yummy anyway.
Thanks for sharing.
I've never seen lollie slice before!
ReplyDeleteYum I LOVE lolly cake!
ReplyDeleteAhh. That's same recipe I use. Super easy huh? And it's ALWAYS a winner, with both kids and adults. I usually make it as a log instead of in a tin, but tastes just as good :)
ReplyDeletei miss this stuff!!! soo hope i can make up an Amercina verison since we don't quite have the lollies or biscuits to match the classic kiwi classics...ooo and my besties bday is coming up, she loved this stuff when she visited me in NZ...must make! Thanks for the inspiration xoxo
ReplyDeletethey look lovely! I bet they taste even better!
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I have to say I am a tad jealous of your skills and creativity!!!
ReplyDelete:)
(My verification word is: makey:))
You make a lot of neat-o things:)
I LOVE lolly slice :)
ReplyDeleteNow that we are living in Australia I have had to resort to making this...always goes down a treat :)
ReplyDeleteyum!!!!!!!!!!!!!!!
ReplyDeleteoh i haven't had lolly cake in years!!! delicious!!
ReplyDeleteOhhhh....I <3 lolly cake sooo much! And now I have a craving....
ReplyDeleteI've never heard of this, but I'd love to try it. It looks so fun and colorful!
ReplyDeleteI just can't get my head around lolly cake! Like with milk bottle lollies, it must be something that you had to grow up with!
ReplyDeleteBet you my two smallies would love it though!
It looks delicious!
ReplyDeleteThank you fot your nice comment on my blog! You've got a lovely blog too! It's so funny that so many people all over the world crochet the same nice granny quares, cupcakes etc. Your weblog gives me the feeling that spring allready has begun! Maaike
ReplyDeleteYumbo haven't made this for yonks, bet it doesn't last long in your house!!. Glad you are feeling better x x
ReplyDeleteI don't think I can call myself a kiwi until I have made this!
ReplyDeleteThanks for the recipe. I hope mine turn out as good as yours!
I have pinned this ;)
Thanks for your comments... I love hearing from you!!!